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Tuesday, August 6, 2013

Steak and Broccoli with Garlic and Cheese

Went to the doctor yesterday and was diagnosed with GERD which is acid reflux, I really don't know what caused it but I know it doesn't feel good.
Yesterday after I got home I was trying to think what to eat for dinner that would not cause me any sour stomach or make me feel so full. I went to my recipe book "Great Taste No Pain" and got this wonderful side to eat with my meat.

Broccoli with Garlic and Cheese

2 bunches broccoli, tops broken into florets and stalks peeled and diced
8 cloves garlic, minced
1/2 cup olive oil, plus more for drizzling
1/2 teaspoon salt or garlic salt
2/3 cup Parmesan or Romano Cheese, plus more for sprinkling

Directions:

Lightly steam broccoli until just tender; drain.
Saute garlic in oil until fragrant but not browned.
Toss all ingredients together. Drizzle with additional olive oil or sprinkle with additional cheese if desired.

Of course I made my own changes and went with the cheese I had at home which was shredded cheddar and didn't used that much olive oil. It came out delicious and my husband loved it.


 I made my meat on the grill and also my corn. I think everything came out really good and I would really make that broccoli again.

Hey guys, don't you miss the desserts on here!!!! I really miss baking too, let me see in what trouble I can get into during this week.

Enjoy and have a good week.

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