Apple Cinnamon Crescent Roll Bites

Desserts don't need to be big and time consuming if you just want to surprise a love one or just have a sweet treat after dinner.

I love to surprise my husband with this little treats because he loves sweets, did I mention LOVES!!! Yes, he is a big kid when it comes to desserts, chocolates, ice cream, all of that. 

Today  I decided to make some easy mini apple pies from things that I already had at home. Here is what I used.

Ingredients:

1 apple-cut into small pieces

1 8 oz can crescent rolls

2 tbsp butter- melted

1/2 cup sugar

1 tsp cinnamon

a pinch of nutmeg

a pinch of ground ginger

Directions:

Preheat oven to 350 degrees F. Roll out crescent dough and separate crescents. In a mixing bowl, mix the pieces of apples with the sugar, cinnamon, nutmeg, ginger and butter (leave 1/2 tbsp to spread on top of our crescent bites) Spray cupcake pans with cooking oil so our bites won't stick. Put a triangle into each space and spoon some of the apple mixture.

 Put the tips together to close our crescent roll bites and then spread with the leftover butter and sprinkle with sugar and a little bit of cinnamon.

Bake for 12-15 minutes or until golden brown. Serve hot with some ice cream on the side or just by itself.

                      

                                 

  Enjoy!!!