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Thursday, September 12, 2013

Chicken Salad Croissant

I know it's been a while since I posted some of my delicious meals but here I am again bringing you ideas on what to make for dinner.

Yesterday I made a really good chicken salad, yes!!!! it was the bomb :) and I wanted to share the recipe with you.

You'll need:

2 chicken breasts
½ teaspoon black pepper
½ teaspoon salt
½ teaspoon garlic powder
¼ teaspoon onion powder
1 stalk of celery, diced
½ small white onion, diced
3 hard boiled eggs, diced
1¾ cups Mayonnaise 
¼ cup sweet relish
Butter Bakery Croissants
Lettuce
Tomato

Instructions:

Season chicken breast with black pepper, salt, onion powder and garlic powder. You can also add more spices if you like. Place chicken in a large skillet.

Add water or chicken broth and simmer covered on medium heat for 7 minutes per side or until done.When chicken is done, let it cool and shred. Set aside.

In a bowl add chicken, onions, celery and eggs. Toss to combine. Stir in mayonnaise, sweet relish and more seasonings if you want to enhance the flavor.

Remember to taste it as you mix in the seasonings to check for the perfect balance. Cover and refrigerate for at least an hour. Overnight is best to maximize all the flavors. Sandwich between a buttery bakery croissant with lettuce and tomatoes.


Enjoy it with some chips, fries, grapes or just by itself, it's super good. Always remember to add your own touch to it and make it your own. 

Have an awesome day!!!!


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